Dishes hudut soup and tapou
Traveling to southern Belize, you should eat two dishes hudut soup and tapou.
Enjoy the dishes of this country; it is a combination of foods and spices that are distinctive of the Garifuna culture. Would you like try eat hudut soup and tapou?
Two Garífuna dishes should eat:
TAPOU
This dish is a creamy fish-based soup with a wide range of ingredients, such as: cassava root, green and ripe banana, lemon and orange citrus seasonings, ginger, basil and other spices.
If there is something you need to know about the Garinagu (Garifuna) culture, it is that there is good vibes in their heritage to their kitchens, ready to enjoy!
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